Open 10 a.m. to 1 p.m. Saturdays in December, January and February (closed Dec. 29).
Fresh, locally grown foods, including winter produce, artisan breads and pastries, locally raised tilapia, honey, free-range eggs, pasture-raised meats and more! Our artisan crafters offer handmade soaps, lotions, jewelry and home decor.
We often have a food truck outside, with an indoor eating area and live music to enjoy.
University of Tennessee Extension Service presents “Farmers’ Market Fresh,” with recipes and information about local foods.
POP Club (Power of Produce) is for children 12 and under. They can take 2 bites of a veggie and get $2 to spend on fruits & veggies in the market. We are seeking support for the POP Club. Please contact us if you can help.
We accept SNAP/EBT and double benefits for fresh fruits & vegetables, up to $20 per transaction.
